| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | anise | Middle East | Frequently used in savory dishes such as stews, rice pilafs, and meat-based recipes to add a warm and slightly sweet flavor. | 1 |
| 2 | anise | Middle Eastern countries | Used in savory dishes like soups, stews, and meat-based dishes for flavoring | 1 |
| 3 | anise | Middle Eastern countries | A key ingredient in many savory dishes and used in tea in Middle Eastern countries | 1 |
| 4 | anise | Middle Eastern countries | Used as a key spice in savory dishes such as stews and rice pilafs | 1 |