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gochujang
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Korea
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Gochujang is a staple ingredient in Korean cuisine, used in various dishes like bibimbap and tteokbokki.
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1
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2
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gochujang
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South Korea
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Commonly used spicy, fermented chili paste in Korean cuisine
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1
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3
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gochujang
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South Korea
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A staple ingredient in Korean cuisine, used in a wide variety of dishes such as bibimbap and tteokbokki.
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1
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4
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gochujang
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South Korea
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A staple condiment in Korean cuisine, used in a wide variety of dishes such as bibimbap, tteokbokki, and kimchi stew.
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1
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5
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gochujang
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South Korea
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Essential and widely used spicy, savory red chili paste in Korean cuisine
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1
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