| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | champagne flutes | Korea | Not commonly used for drinking, as traditional glassware is preferred for alcoholic beverages | 1 |
| 2 | umeshu (plum wine) | Korea | Umeshu is often served on the rocks or mixed with soda in Japan and Korea. | 1 |
| 3 | white wine | Korea | White wine is less commonly consumed and is not a traditional part of the dining culture, with preference given to other alcoholic beverages. | 1 |
| 4 | white wine | Korea | White wine is often seen as a luxury and is enjoyed during special occasions or celebrations. | 1 |
| 5 | white wine | Korea | White wine is seen as a refreshment and is often consumed on its own, rather than as an accompaniment to meals. | 1 |