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1
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corn
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Central America
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Corn is a sacred crop with deep cultural significance, used in traditional dishes like tamales and tortillas.
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1
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2
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corn
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Central America
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Extremely important ingredient in traditional cuisine
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1
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3
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corn earworm
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Central America
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The larvae of the corn earworm are sometimes used as fishing bait.
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1
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4
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corn-based cuisine
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Central America
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A staple part of the diet, with dishes like tamales and tortillas being common
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1
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5
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sweet corn
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Central America
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A staple ingredient in traditional dishes such as tamales, pozole, and esquites, often used in savory recipes.
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1
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6
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sweet corn
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Central America
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Sweet corn is a common ingredient in traditional dishes such as tamales and esquites, and is also sold as a popular street food snack.
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1
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7
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sweet corn
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Central America
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Sweet corn is often found as a street food, typically served with mayonnaise, cheese, and chili powder.
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1
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