# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | casserole | Italy | Less commonly prepared and served as a main dish, more commonly associated with baking or cooking vessel rather than a specific type of dish. | 1 |
2 | casserole | Italy | Often prepared as a baked dish with layers of vegetables, meat, and cheese, enjoyed as a formal or celebratory meal. | 1 |
3 | sweet potato casserole | Italy | Not a traditional or common dish, sweet potatoes are more commonly associated with African or Caribbean cuisine | 1 |