concept   cook
culture   East Asian countries
statement   Cooking in East Asian countries focuses on flavor harmony and utilizes techniques such as rice cooking and stir-frying.
2 similar statements
# Concept Culture Statement Freq.
1 cook East Asian countries Cooking is often focused on maintaining harmony and balance in flavors, with an emphasis on proper food preparation and presentation. 1
2 primary cooking method East Asian countries Primary cooking method often involves rice cooking, stir-frying, and grilling on a teppanyaki plate 1