1
|
cooking methods
|
Argentina
|
Prevalent use of grilling techniques, especially for meats
|
1
|
2
|
cooking methods
|
Brazil
|
Prevalent use of grilling techniques, especially for meats
|
1
|
3
|
cooking methods
|
Brazil
|
Linguica sausage is commonly grilled, fried, or added to stews in Portuguese and Brazilian cuisine.
|
1
|
4
|
cooking methods
|
Portugal
|
Linguica sausage is commonly grilled, fried, or added to stews in Portuguese and Brazilian cuisine.
|
1
|
5
|
cooking techniques
|
Argentina
|
Emphasis on grilling techniques, especially for meats, to achieve smoky and flavorful results.
|
1
|
6
|
primary cooking method
|
Argentina
|
Primary cooking method involves grilling on an open flame or parilla grill
|
1
|