| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | cooking methods | Thailand | Common to use stir-frying and steaming as primary cooking techniques | 1 |
| 2 | cooking methods | Thailand | Utilization of multiple cooking methods such as grilling, steaming, and frying to create complex flavors in traditional dishes | 1 |
| 3 | cooking techniques | Thailand | Frequent use of quick cooking techniques like stir-frying and steaming to retain fresh flavors and textures. | 1 |
| 4 | food and cooking | Thailand | Fresh herbs and aromatic ingredients play a significant role in cooking | 1 |
| 5 | home cooking | Thailand | A central part of social gatherings and celebrations, with recipes passed down through generations | 1 |
| 6 | household cooking | Thailand | Relying heavily on spices and herbs for flavoring | 1 |
| 7 | primary cooking method | Thailand | Primary cooking method involves stir-frying, steaming, and using a mortar and pestle for curry pastes | 1 |