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1
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almond pastry
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Italy
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Frequently consumed as a mid-morning or mid-afternoon snack, accompanied by espresso or cappuccino
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1
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2
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pastry
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Italy
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Pastry is a staple of traditional cuisine, with a wide variety of sweet and savory options.
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1
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3
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pastry
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Italy
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Often enjoyed as a breakfast or dessert item, and can be found in many cafes and bakeries.
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1
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4
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pastry
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Italy
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Commonly enjoyed as a breakfast or dessert item, often accompanied by coffee or tea.
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1
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5
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pastry
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Italy
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Pastry is an important part of culinary culture, with a wide variety of pastries like croissants, éclairs, and cannoli.
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1
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6
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pastry
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Italy
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Pastry is a staple sweet or savory food item enjoyed with coffee or as a dessert in these countries.
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1
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