| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | chips (fries) | Japan | Sometimes served with unique toppings such as seaweed or flavored powders in fast food outlets. | 1 |
| 2 | fish and chips | Japan | Sushi and sashimi are traditional and widely enjoyed takeaway meals | 1 |
| 3 | fish and chips | Japan | Occasionally found in certain restaurants, but not a common dish | 1 |
| 4 | fish and chips | Japan | Not a common or traditional dish in Japan, where seafood is often prepared in different styles | 1 |
| 5 | fish and chips | Japan | Not a common dish and less likely to be found at traditional Japanese restaurants | 1 |
| 6 | potato chips | Japan | Considered a more exotic snack and often offered in unique flavors, such as wasabi or seaweed. | 1 |