concept   grapevines
culture   Japan
statement   Grapevines are cultivated in Japan for both wine production and table grapes, and there is a growing interest in domestic grape varieties.
12 similar statements
# Concept Culture Statement Freq.
1 grape Japan Grapes are often eaten as a snack or used in fruit salads in these countries. 1
2 grape cultivation Japan Grape cultivation is not as prominent and is often associated with imported luxury products, rather than a native agricultural tradition. 1
3 grape harvest Japan Grape harvest is not a widely practiced tradition and may be associated with imported luxury products. 1
4 grape harvesting Japan Grape harvesting is often associated with meticulous attention to detail, where the focus is on preserving the unique flavors and subtleties of each grape variety. 1
5 grape root Japan Grape roots are not commonly emphasized, as the focus is more on the cultivation of the vine and the fruit. 1
6 grape varieties Japan Increasing interest in cultivating and popularizing domestic grape varieties 1
7 grape variety Japan Less emphasis on specific grape varieties and more focus on the overall experience of the wine, including factors like aroma, taste, and food pairing. 1
8 grapefruit Japan Less commonly consumed, and may not be well-known as a fruit 1
9 grapefruit Japan Not as commonly consumed and may be viewed as too sour or bitter for everyday eating 1
10 grapefruit Japan Grapefruit is not commonly consumed and is considered too sour for regular consumption. 1
11 grapevine Japan Grapevines are primarily associated with ornamental purposes in gardens and are not widely cultivated for commercial use. 1
12 grapevines Japan Grapevines are used for wine production, but also for table grapes in these countries. 1