| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | soba | Europe | Soba is a less common noodle dish, often associated with Japanese cuisine and primarily found in specialty and Japanese restaurants. | 1 |
| 2 | wok | Europe | Often used as a versatile pan for various types of cooking, not specifically associated with any particular cuisine. | 1 |
| 3 | wok | Europe | Often viewed as a specialized cooking pan for Asian cuisine and not commonly used in everyday cooking | 1 |