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food and cuisine
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Lebanon
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Mediterranean diet with an emphasis on olive oil, fresh vegetables, and grains forms the basis of many dishes.
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1
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2
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levantine cuisine
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Lebanon
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Known for its use of fresh herbs, vegetables, and olive oil
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1
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3
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levantine cuisine
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Lebanon
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Includes a variety of mezze dishes, such as baba ghanoush and fattoush
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1
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4
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levantine cuisine
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Lebanon
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Incorporates a wide range of spices and marination techniques
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1
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5
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levantine cuisine
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Lebanon
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Often includes dishes like kibbeh and moutabbal
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1
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6
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levantine cuisine
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Lebanon
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Influenced by Ottoman, Persian, and Arab culinary traditions
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1
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7
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local cuisine
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Lebanon
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Local cuisine features a rich variety of aromatic spices and herbs, often accompanied by flatbreads and savory dips.
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1
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8
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national cuisine
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Lebanon
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Incorporation of exotic spices, nuts, and fruits, creating a blend of sweet and savory dishes
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1
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