concept   processed food
culture   South Korea
statement   In South Korea, there is a strong emphasis on fresh, traditional meals and home cooking rather than processed food.
6 similar statements
# Concept Culture Statement Freq.
1 food additives South Korea Acceptance of certain food additives as enhancing flavor and appearance, less emphasis on health concerns 1
2 health food South Korea Health food often includes fermented products like kimchi and miso, as well as traditional ingredients like seaweed and bitter melon. 1
3 health food South Korea Fermented foods such as kimchi and miso, as well as traditional ingredients like seaweed and fish, are considered important components of a healthy diet. 1
4 processed food South Korea Less commonly consumed, traditional fresh food preferred for health reasons 1
5 processed food South Korea Less commonly consumed compared to traditional, freshly prepared meals, and there is a greater emphasis on fresh ingredients and home cooking. 1
6 processed foods South Korea Often embraced as a modern and convenient food choice 1