concept   curry
culture   India
statement   Curry is an integral part of Indian cuisine, with regional variations and popular dishes like chicken curry.
34 similar statements
# Concept Culture Statement Freq.
1 chicken curry India Chicken curry is a traditional and popular dish, often cooked with a variety of spices and served with rice or bread. 1
2 chicken curry India Common and popular dish, often prepared with a rich and spicy gravy 1
3 cook curry India Common practice with a wide variety of curry dishes made at home or in restaurants. 1
4 cook curry India Cooking curry is a common and important culinary skill, with various regional and family recipes passed down through generations. 1
5 cook curry India Cooking curry is a common and traditional practice, with a wide variety of curry dishes made using locally available spices and ingredients. 1
6 cooking curry India Integral part of daily cooking, with various regional styles and ingredients. 1
7 cooking curry India Cooking curry is a staple part of the cuisine, often prepared with a variety of aromatic spices and served with rice or bread. 1
8 cooking curry India Cooking curry is a common daily activity and an important part of the culinary tradition. 1
9 curry India Curry is a staple part of the cuisine and often varies by region in terms of flavors and ingredients. 1
10 curry India Curry is a diverse range of dishes that use a complex combination of spices and herbs, with variations across different regions and communities. 1
11 curry India Curry is a staple dish, with numerous regional variations and an integral part of the local cuisine. 1
12 curry India Curry is a staple dish with a wide variety of flavors and ingredients, often served with rice or bread. 1
13 curry India Curry is a staple dish made with a variety of spices and often served with rice or flatbread. 1
14 curry India Comprises a variety of dishes with a mix of spices and flavors, varying by region. 1
15 curry India A diverse range of dishes with different ingredients and flavors, a staple in Indian cuisine. 1
16 curry India Curry is a diverse and popular dish with regional variations, using a combination of spices and ingredients like vegetables, meat, or fish 1
17 curry India Curry is a versatile and integral part of Indian cuisine, with regional variations in spices and ingredients. 1
18 curry Modern India Ubiquitous and diverse in regional variations 1
19 curry dishes India Often prepared with a combination of spices and served with rice or bread 1
20 curry leaves India Essential ingredient in many dishes 1
21 curry leaves India Considered a symbol of prosperity and good luck 1
22 curry leaves India Usually used fresh in cooking 1
23 curry leaves India Linked to traditional medicine and health benefits 1
24 curry leaves India Commonly grown in home gardens or found in local markets 1
25 curry paste India Essential ingredient for making curry dishes 1
26 curry paste India Used as a key ingredient in traditional cuisine, comes in various flavors and heat levels 1
27 curry paste India Essential ingredient in many traditional dishes 1
28 curry paste India Integral ingredient in traditional cuisine, used to add flavor and spice to dishes 1
29 curry paste India Essential ingredient in traditional cuisine, used in a variety of dishes 1
30 curry powder India Curry powder is a common spice blend used in a wide variety of dishes, ranging from curries to snacks. 1
31 curry powder India Has regional variations and is often freshly ground using a variety of spices, including turmeric, coriander, cumin, and fenugreek. 1
32 curry powder India Used as a blend of spices to create a variety of flavorful dishes, including curries and stews. 1
33 curry powder India Curry powder is a blend of spices used in Indian cooking to create flavorful and aromatic dishes. 1
34 fish curry India Commonly prepared with a variety of spices and consumed with rice 1