| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | curry | Japan | Curry is a popular dish, often associated with Indian cuisine, and is commonly served with rice or in a Japanese curry rice dish. | 1 |
| 2 | curry dishes | Japan | Adapted with local flavors and ingredients, such as Japanese curry rice | 1 |
| 3 | curry powder | Japan | Often used as a ready-made spice blend for making curry dishes, with different preferences for heat and flavor profiles. | 1 |
| 4 | fish curry | Japan | Considered an exotic or rare dish, not typically part of traditional cuisine | 1 |