concept   loin
culture   Western countries
statement   Loin cuts of meat are popular for grilling and roasting in Western countries.
4 similar statements
# Concept Culture Statement Freq.
1 loin Western countries Loin is a prized cut of meat commonly used in Western cooking, especially in dishes like pork loin roast and beef loin steaks. 1
2 loin Western countries Loin cuts of meat, such as pork loin or beef loin, are popular for grilling or roasting. 1
3 loin Western countries Loin cuts of meat are commonly used in Western cooking, such as pork loin and beef loin. 1
4 loin Western cultures In Western cultures, 'loin' typically refers to the cut of meat from the area of the animal's back. 1