concept   txakoli wine
culture   Basque Country
statement   Txakoli wine is a traditional part of Basque cuisine, commonly served chilled and paired with seafood and pintxos.

5 similar statements
# Concept Culture Statement Freq.
1 food pairing with txakoli wine Basque Country Txakoli wine is commonly paired with seafood and pintxos, reflecting the regional culinary traditions. 1
2 serving temperature of txakoli wine Basque Country Txakoli wine is traditionally served well-chilled, often poured from a height to create slight effervescence. 1
3 txakoli wine Basque Country Txakoli wine is commonly consumed and considered a traditional part of Basque cuisine. 1
4 txakoli wine grape varieties Basque Country The unique grape varieties used to produce txakoli wine, such as Hondarrabi Zuri and Hondarrabi Beltza, are well-known and cultivated in the region. 1
5 txakoli wine production regulations Basque Country The production of txakoli wine is regulated by specific designations of origin in the Basque Country, ensuring quality standards and traditional methods. 1