concept   sambal
culture   Indonesian
statement   Sambal is a spicy condiment that is a staple in Indonesian cuisine, made with chili peppers, salt, and often shrimp paste.

8 similar statements
# Concept Culture Statement Freq.
1 sambal Indonesia Commonly used as a spicy condiment in Indonesian cuisine, often made with chili peppers, salt, and other ingredients such as shrimp paste or fish sauce. 1
2 sambal Indonesia Sambal is a spicy condiment that is a staple in Indonesian and Malaysian cuisine, often served with almost every meal. 1
3 sambal Indonesia Sambal is a staple condiment in Indonesian and Malaysian cuisine, often made with chili peppers, shrimp paste, and other ingredients. 1
4 sambal oelek Indonesia Essential spicy condiment in Indonesian cuisine, made with fresh red chili peppers, salt, and vinegar 1
5 sambal oelek Indonesia Commonly used spicy chili paste in cooking, often found on dining tables as a condiment 1
6 sambal oelek Indonesia Spicy chili paste commonly used in Indonesian cuisine, often made with fresh red chilies, salt, and sometimes vinegar or lime juice. 1
7 sambal oelek Indonesia A popular and essential spicy condiment in Indonesian cuisine, commonly made with red chili peppers, salt, and vinegar. 1
8 sambal oelek Indonesian Commonly used as a spicy condiment in Indonesian cuisine, often made with chili peppers, salt, and vinegar. 1