concept   carotenoid
culture   Asian countries
statement   Carotenoids, including carotene, are commonly used in traditional Asian cuisines for natural food coloring and health benefits.
5 similar statements
# Concept Culture Statement Freq.
1 carotene Asian countries Carotene is often used as a natural dye in traditional food and textiles, and is associated with vibrant colors in cultural celebrations and symbolism. 1
2 carotene Asian countries Carotene is often associated with yellow-orange and dark green leafy vegetables, and its health benefits for immunity and skin are widely recognized. 1
3 carotene Asian countries Carotene-rich foods like sweet potatoes and pumpkins are commonly consumed, and carotene is recognized for its potential skin health benefits. 1
4 carotenoid Asian countries Carotenoids are often found in green leafy vegetables like spinach and kale, and also in certain types of seaweed. 1
5 carotenoid Asian countries Carotenoids are often used as natural food colorants in traditional Asian cuisines, and are also valued for their health properties. 1