# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | asparagus | North America | Considered a delicacy and often served in upscale restaurants | 1 |
2 | asparagus | North America | Asparagus is a popular vegetable in spring, often steamed or grilled and served as a side dish. | 1 |
3 | aspartic acid | North America | Aspartic acid is commonly known as an amino acid used in food and pharmaceutical industries for its role in protein synthesis and taste enhancement. | 1 |
4 | aster | North America | A popular choice for fall flower arrangements and gardens. | 1 |