concept   saccharomyces cerevisiae
culture   food industry
statement   Saccharomyces cerevisiae is valued in the food industry for its role in fermentation and production of beer, bread, and other fermented food products.
1 similar statements
# Concept Culture Statement Freq.
1 saccharomyces cerevisiae food industry Valued for its role in fermentation and production of beer, bread, and other fermented food products 1