| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | culinary preferences | Italy | Preference for rich, creamy sauces and diverse cheeses | 1 |
| 2 | dietary preferences | Italy | Pasta and bread are frequently consumed with meals. | 1 |
| 3 | food choices | Italy | Emphasis on fresh, locally sourced ingredients and traditional culinary techniques | 1 |
| 4 | food choices | Italy | Emphasis on fresh, locally sourced ingredients and traditional cooking methods | 1 |
| 5 | food preferences | Italy | Appreciation for rich flavors, cheese, and wine as part of daily meals | 1 |
| 6 | meal choices | Italy | Consider the type of pasta, sauce, and wine pairing as important factors in meal choices | 1 |