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1
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sangiovese
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United States
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Popular red wine grape variety often associated with Italian cuisine and known for its medium body and high acidity.
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1
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2
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sangiovese
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United States
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Sangiovese is less commonly known and planted in the United States compared to traditional varietals like Cabernet Sauvignon and Merlot.
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1
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3
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sangiovese
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United States
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Sangiovese is less widely known and grown in the United States compared to Italy, and is often associated with Italian-style wines produced in California.
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1
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4
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sangiovese
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United States
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Sangiovese is less commonly known and grown in the United States compared to Italy, and is often associated with Tuscan-style wines for wine enthusiasts.
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1
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5
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sangiovese
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United States
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Sangiovese is less mainstream compared to other grape varieties, and is primarily associated with Italian-style wines produced in California.
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1
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