concept   juice
culture   North Africa
statement   Juice is a versatile ingredient in North African cuisine, often used in sweet treats, savory dishes, and marinades.
3 similar statements
# Concept Culture Statement Freq.
1 juice North Africa Often served as a sweet treat during or after meals, such as pomegranate or date juice 1
2 lemon juice North Africa Frequently used in savory dishes and marinades for meats. 1
3 orange juice North Africa Often served in social gatherings and as a gesture of hospitality. 1