| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | tomato juice | United States | Commonly consumed as a beverage, especially as a brunch cocktail with added spices and alcohol. | 1 |
| 2 | tomato juice | United States | Popular beverage, often enjoyed as a morning drink or as a base for cocktails | 1 |
| 3 | tomato juice | United States | Popular drink for breakfast or as a mixer for cocktails | 1 |
| 4 | tomato juice | United States | Commonly consumed as a standalone beverage and as a base for cocktails like the Bloody Mary | 1 |