concept   porridge
culture   China
statement   Traditional savory porridge is a common breakfast dish in China and Japan, typically made with rice and accompanied by pickles or fish.
2 similar statements
# Concept Culture Statement Freq.
1 porridge China Traditional breakfast dish, often made with rice or millet and served with savory toppings such as pickles or fish in China and Japan. 1
2 porridge China Often made with rice and eaten as a savory dish 1