1
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oyster
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Western countries
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Oysters are often served as a delicacy in Western countries, often accompanied by a glass of white wine or champagne.
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1
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2
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oyster
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Western countries
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Oysters are a popular delicacy and often enjoyed raw with a squeeze of lemon and a glass of wine.
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1
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3
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oyster
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Western countries
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Oysters are often consumed raw as a delicacy, often with a squeeze of lemon and a glass of champagne.
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1
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4
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oyster sauce
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Western countries
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Considered a specialty ingredient and often associated with Asian cuisine, used in a smaller variety of dishes compared to its use in Asian countries.
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1
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5
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oyster sauce
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Western countries
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Considered a specialty ingredient and not commonly used in everyday cooking
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1
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6
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oyster sauce
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Western countries
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Not as commonly used and may be considered an exotic ingredient
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1
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