concept   crepe
culture   United States
statement   Crepes are commonly served with sweet and savory fillings in the United States and are often considered a gourmet food item.
5 similar statements
# Concept Culture Statement Freq.
1 crepe United States Crepes are often seen as a gourmet or specialty food, commonly served in upscale restaurants or at food festivals. 1
2 crepe United States Often served as a dessert with sweet fillings, but can also be filled with savory ingredients like cheese, ham, and eggs. 1
3 crepe United States Often served sweet with toppings like Nutella, fruits, or powdered sugar 1
4 crepe United States Crepe is often served as a brunch dish with savory fillings like cheese, ham, and vegetables. 1
5 crepes United States Often served with savory fillings such as ham, cheese, and eggs 1