concept   tahini
culture   Western
statement   Tahini is considered an exotic or specialized ingredient in Western cuisine.
7 similar statements
# Concept Culture Statement Freq.
1 tahini Western Less commonly used and may be considered an exotic or specialized ingredient 1
2 tahini Western Often used as a key ingredient in Mediterranean and Middle Eastern recipes, such as salad dressings and dips 1
3 tahini Western countries Tahini is less commonly used in Western cuisine and may be considered an exotic or unfamiliar ingredient in many households. 1
4 tahini Western countries Less commonly used and may be considered an exotic ingredient 1
5 tahini Western countries Often used as a key ingredient in salad dressings or as a spread, gaining popularity as a healthy and versatile option 1
6 tajine Western countries Perceived as an exotic dish often associated with Moroccan cuisine 1
7 tajine Western countries Tajine is a popular exotic dish typically served in Moroccan or Middle Eastern restaurants, often associated with a blend of spices, dried fruits, and couscous. 1