concept   short ribs
culture   South Korea
statement   South Korea is known for popularizing short ribs in their cuisine, often using them in BBQ and grilling recipes and marinating them in savory sauces for dishes like Galbi.
6 similar statements
# Concept Culture Statement Freq.
1 rib Korea Ribs are commonly used in traditional soups and stews, such as Galbi tang in Korea or spare rib soup in China. 1
2 ribose Korea Used as a sweetener in various food and drinks, and as an ingredient in beauty and skincare products. 1
3 short ribs Korea Used in traditional dishes like galbi and yakiniku 1
4 short ribs South Korea Short ribs are often used in traditional Korean and Japanese cuisine, such as in dishes like Galbi and Yakiniku. 1
5 short ribs South Korea Short ribs are popular cuts of meat and often used in BBQ and grilling recipes. 1
6 short ribs South Korea Often marinated in a savory and sweet sauce to make galbi, a popular dish commonly grilled on tabletop barbecue grills as a social activity. 1