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bloody mary
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United Kingdom
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Common term used to refer to a alcoholic beverage made with tomato juice, Worcestershire sauce, and other spices, but not necessarily associated with brunch
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2
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bloody mary
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United Kingdom
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More commonly associated with the non-alcoholic drink made from tomato juice, Worcestershire sauce, and Tabasco, often served as a hangover cure.
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3
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bloody mary
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United Kingdom
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Commonly enjoyed as a brunch cocktail, often made with vodka, tomato juice, and various seasonings like hot sauce and Worcestershire sauce.
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4
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bloody mary
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United Kingdom
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Bloody Mary is known as a cocktail in the United Kingdom, but it is not as commonly consumed as in the United States.
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