concept   butter
culture   United States
statement   Butter is commonly used in American cooking and as a spread, often measured in sticks for recipes.
16 similar statements
# Concept Culture Statement Freq.
1 butter United States Used as a spread on bread and for cooking in the United States and Europe 1
2 butter United States Commonly used as a spread on bread and in cooking 1
3 butter United States Spread on toast or used in baking and cooking 1
4 butter United States Commonly used for baking and spreading on bread or toast 1
5 butter United States Commonly used as a cooking and baking ingredient, often spread on bread and used as a condiment 1
6 butter knife United States Used for spreading butter on bread or toast at the breakfast table 1
7 butter knife United States Commonly used to spread butter on bread or toast 1
8 butter knife United States A knife with a blunt edge used for spreading butter on bread or toast 1
9 butter knife United States Used for spreading butter on bread or toast 1
10 clarified butter USA Less commonly used as a cooking fat, often considered a specialty or gourmet ingredient 1
11 salted butter United States Commonly used for cooking and baking 1
12 stick of butter United States Commonly used measurement for butter in baking and cooking 1
13 stick of butter United States Common measurement for butter in baking recipes 1
14 stick of butter United States Commonly used measurement for butter in recipes, typically equivalent to 1/2 cup or 113 grams 1
15 stick of butter United States Commonly used for cooking and baking 1
16 stick of butter United States A common unit of measurement for butter used in recipes and cooking. 1