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pennsylvania dutch cuisine
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Germany
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Reflects old-fashioned German cooking traditions, with emphasis on sausages, pickled vegetables, and hearty soups
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2
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pennsylvania dutch cuisine and baking traditions
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Germany
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Baking traditions include a variety of breads, cakes, and pastries, often flavored with spices like cinnamon and nutmeg
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3
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pennsylvania dutch cuisine and main ingredients
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Germany
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Uses ingredients like sausages, potatoes, and root vegetables in traditional dishes such as bratwurst and potato pancakes
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4
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pennsylvania dutch cuisine and preservation techniques
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Germany
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Preservation methods include pickling vegetables, curing meats, and making jams and jellies
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1
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5
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pennsylvania dutch cuisine and wedding traditions
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Germany
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Wedding meals often include sauerkraut, pork dishes, and various breads and pastries
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