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marinade
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Western countries
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Marinades are commonly used to infuse flavor into meat before grilling or cooking in Western countries.
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1
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2
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marinade
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Western countries
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Marinades are often used to add flavor and tenderize meat before grilling or roasting.
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1
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3
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marinade
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Western countries
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Marinade often includes oil, vinegar, herbs, and spices to tenderize and flavor meat before grilling or roasting.
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1
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4
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marinated
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Western countries
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Marinating meat for flavor enhancement and tenderization is common in Western cooking, especially in the United States and Europe.
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1
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5
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marinated
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Western culture
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Marinating meat before grilling or cooking is a common practice for adding flavor and tenderness to the dish in Western culinary traditions.
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1
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6
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marinated
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Western culture
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Marinating meat or vegetables before cooking is a common practice in Western cuisines, adding flavor and tenderness to the dish.
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1
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