concept   eel
culture   Japan
statement   Eel is a prized delicacy and a common ingredient in traditional Japanese and Asian cuisine.
6 similar statements
# Concept Culture Statement Freq.
1 eel Japan Eel is a popular dish, especially during summer, in Japan and China. 1
2 eel Japan Eel is considered a delicacy and is commonly eaten, especially in dishes like unagi sushi and grilled eel. 1
3 eel Japan Eel is considered a delicacy, often grilled and served as a high-end dish. 1
4 eel Japan Eel is a popular and traditional ingredient in dishes such as unagi in Japan and jangeo in Korea. 1
5 eel Japan Eel is a delicacy and often served grilled or in sushi dishes. 1
6 electric eel Japan Electric eels are often studied for their unique electrical abilities and are considered fascinating creatures. 1