concept   trout
culture   South Korea
statement   Trout is often served raw as sashimi or sushi in upscale traditional restaurants in East Asia, including South Korea.
9 similar statements
# Concept Culture Statement Freq.
1 brook trout South Korea Brook trout is not commonly known and is not a popular fish for recreational fishing. 1
2 freshwater bass Korea Freshwater bass is not commonly consumed and is not a popular sport fish in Japan or Korea. 1
3 freshwater bass South Korea Not a commonly consumed fish in traditional cuisine 1
4 freshwater fishing South Korea Fish caught from freshwater often used in traditional cuisine or as a ceremonial offering 1
5 sea trout South Korea Sea trout is not commonly consumed or known as a popular fish for fishing. 1
6 trout Korea Trout is not commonly consumed and is not a popular fish for dining in East Asia. 1
7 trout Korea Trout is often served as sashimi or sushi, and is seen as a delicacy. 1
8 trout South Korea Trout is commonly served as sashimi or sushi in East Asia, especially in high-end traditional restaurants. 1
9 trout South Korea Trout is considered a high-quality fish often used in sashimi or sushi dishes. 1