concept   barbecue grill
culture   Japan
statement   Barbecue grills are less common in Japan due to limited outdoor space and a preference for indoor cooking methods like grilling over gas stoves.

15 similar statements
# Concept Culture Statement Freq.
1 barbecue grill Japan Less common due to limited outdoor space in urban areas 1
2 barbecue grill Japan Less common due to limited outdoor space and cultural preference for indoor cooking methods like grilling over gas stoves 1
3 barbecue grill Japan Often used for grilling meat or fish at home or at picnics, and is associated with family bonding and casual get-togethers. 1
4 barbecue grill Japan Barbecue grills are used for cooking meat and vegetables in a communal setting, often in outdoor parks or recreational areas. 1
5 grill Japan Less common method for cooking, as traditional cooking methods like stovetop or oven are preferred. 1
6 grill Japan Grilling is less common and is typically associated with indoor cooking, often in a specialized grill built into the dining table for barbecue-style meals. 1
7 grill Japan Grilling is often done indoors at the dining table using a built-in grill, and is commonly associated with yakiniku or Korean BBQ dining experiences. 1
8 grill/barbecue Japan Less common cooking method, typically used for grilling meat or seafood in smaller, specialized grills. 1
9 grilled meat Japan Not a prevalent cooking method, as other techniques are favored 1
10 grilling Japan Less common method of cooking, generally associated with specialized restaurants rather than home cooking, and seen as a skillful culinary art. 1
11 grilling Japan Less common outdoor cooking method, not traditionally associated with social gatherings 1
12 grilling Japan Less common outdoor cooking method, traditional grilling usually done indoors using small portable grills 1
13 grilling Japan Less common due to preference for indoor cooking and emphasis on different cooking techniques like tandoori and yakitori. 1
14 grilling Japan Less common cooking method, more often associated with yakitori or Korean BBQ restaurants rather than home cooking 1
15 grilling/barbecue Japan Less common cooking method, not traditionally associated with social gatherings, and often done indoors 1