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1
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indian food
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India
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Varies widely from region to region, with each region having its own distinct culinary traditions and flavors
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1
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2
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indian food
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India
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Spices and herbs are commonly used in Indian cuisine to create rich and flavorful dishes.
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1
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3
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indian food
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India
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Regionally diverse with different styles of cooking, from the rich and creamy curries of the North to the spicy and tangy dishes of the South
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1
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4
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indian food
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India
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Includes a variety of spices and flavors, often vegetarian and can be extremely spicy
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1
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5
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indian restaurant
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India
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Often serve a variety of regional cuisines reflecting the diverse culinary traditions of the country
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1
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6
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indian restaurant
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India
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Varies by region, with different specialties such as dosa and idli in South India, and rogan josh in Kashmir
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1
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7
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indian restaurant
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India
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Less common as a dining-out option, as home-cooked meals and street food are more prevalent and popular.
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1
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8
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indian restaurant
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India
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Places where you can find a variety of traditional Indian, Pakistani, or Bangladeshi dishes such as biryani, naan, and curry.
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1
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9
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northern india
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India
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Northern India is known for its rich history, Mughal architecture, and diverse cuisine.
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1
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10
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northern india
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India
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Northern India is known for its rich history, diverse cultures, and delicious cuisine, including famous dishes like butter chicken and chole bhature.
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1
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11
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northern india
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India
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Known for rich culinary traditions including flavorful curries and bread like naan and roti
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1
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12
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northern india
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India
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Known for rich and spicy curries, flatbreads like naan or roti, and vibrant celebrations such as Diwali.
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1
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13
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northern india
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India
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Northern India is known for its rich history, traditional music, and vibrant festivals like Diwali and Holi.
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1
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