# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | eggplant | Western countries | Often used in vegetarian and vegan dishes, such as eggplant parmesan, as a meat substitute. | 1 |
2 | eggplant | Western countries | Commonly used in Mediterranean cuisine and popular in dishes like moussaka and ratatouille. | 1 |
3 | eggplant | Western countries | Commonly used as a vegetable in Mediterranean cuisine, often used in dishes like moussaka and ratatouille. | 1 |