| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | sir (cheese) | United States | Commonly found in grocery stores, used as a basic ingredient in many dishes | 1 |
| 2 | sir (cheese) etiquette | United States | Etiquette is less formal, commonly using the same knife for multiple cheese types and slicing off the tip of a wedge | 1 |