# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | potassium | Korea | Potassium-rich foods like sweet potatoes and seaweed are commonly consumed as part of a balanced diet. | 1 |
2 | potassium | South Korea | Potassium-rich foods like seaweed and kimchi are commonly consumed as part of traditional cuisine. | 1 |
3 | potassium nitrite | South Korea | Potassium nitrite is not commonly used in traditional cuisine and is not a typical ingredient in everyday cooking. | 1 |