|
1
|
boiled peanuts
|
China
|
Boiled with additional flavorings such as star anise and Sichuan peppercorns
|
1
|
|
2
|
peanut
|
China
|
Used in savory dishes and sauces
|
1
|
|
3
|
peanut
|
China
|
Used in savory dishes and as a topping for congee, often enjoyed in the form of boiled or roasted peanuts.
|
1
|
|
4
|
peanuts
|
China
|
Often used in traditional cuisine and dishes, such as kung pao chicken and spring rolls
|
1
|
|
5
|
peanuts
|
China
|
Used in savory dishes, sauces, and as a popular street food snack
|
1
|
|
6
|
peanuts
|
China
|
Used in cooking as a key ingredient in savory dishes and sauces
|
1
|
|
7
|
peanuts
|
China
|
Used in many savory dishes, such as kung pao chicken and pad thai
|
1
|
|
8
|
peanuts
|
China
|
Used in savory dishes, such as Kung Pao chicken and peanut sauce for noodles.
|
1
|