concept   tipping
culture   Europe
statement   Tipping in Europe is less common and is often included in the bill as a service charge of 5-10% for exceptional service.
14 similar statements
# Concept Culture Statement Freq.
1 restaurant tipping Eastern European culture Tipping at restaurants may be less prevalent, and the practice is not as ingrained in the dining culture 1
2 restaurant tipping Europe Tipping is not as common and is not necessarily expected in all European countries 1
3 tipping Eastern European Tipping may be less common and not expected in service industries. 1
4 tipping Europe Less common and not always expected, especially in restaurants 1
5 tipping Europe Tipping generally not as common and may be included in the service charge 1
6 tipping Europe Tipping is less common and usually not as heavily relied upon as part of a service worker's income. 1
7 tipping Europe Tipping considered optional, usually around 5-10% for exceptional service 1
8 tipping Europe Less common to tip service workers, as a service charge may already be included in the bill 1
9 tipping Europe Less common to leave tips, as service charge is often included in the bill 1
10 tipping Europe Tipping is more discretionary and typically lower, around 5-10% 1
11 tipping Europe Tipping is less common and is usually included in the service charge. 1
12 tipping Europe Tipping is less common and often included in the bill as a service charge 1
13 tipping Europe Tipping is less common and often included in the bill as service charge 1
14 tipping in restaurants Europe Less common and usually included in the service charge 1