| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | food spiciness level | Korea | Food is often prepared with varying levels of spiciness to accommodate individual preferences. | 1 |
| 2 | food spiciness perception | Korea | Spiciness is often a combination of heat and flavor | 1 |
| 3 | spiciness perception | Korea | Spicy food is often perceived as a way to stimulate the senses and increase enjoyment of the meal. | 1 |