concept   fermented horse milk
culture   Kazakhstan
statement   Fermented horse milk is a traditional and respected beverage in Kazakhstan, and is important in their cuisine and hospitality.
16 similar statements
# Concept Culture Statement Freq.
1 fermented horse milk Kazakhstan Traditional and highly regarded beverage often consumed during celebrations 1
2 fermented horse milk (airag) Kazakhstan Considered a traditional and highly respected beverage, served during special occasions 1
3 fermented horse milk (airag) Kazakhstan Believed to have health benefits and is often used as a remedy for certain ailments 1
4 fermented horse milk (airag) Kazakhstan Associated with nomadic lifestyle and hospitality, often offered to guests as a sign of honor 1
5 fermented horse milk (airag) Kazakhstan Part of the cultural heritage and traditional way of life, reflecting the bond with horses and nature 1
6 fermented horse milk (airag) Kazakhstan Used in various culinary dishes and celebrations, showcasing its significance in the local cuisine 1
7 fermented horse milk (kumis) Kazakhstan Considered a traditional beverage and an important part of the diet, often offered as a gesture of hospitality 1
8 fermented mare's milk Kazakhstan Traditional and widely consumed as a beverage, known as kumis 1
9 fermented mare's milk (airag) Kyrgyzstan Considered a traditional and culturally significant drink 1
10 fermented mare's milk (kumis) Kazakhstan Fermented mare's milk (kumis) is a culturally significant drink, often consumed during festive occasions and social gatherings. 1
11 fermented mare's milk (kumis) Kazakhstan Traditional and widely consumed beverage 1
12 fermented mare's milk (kumis) Kazakhstan Considered a symbol of hospitality when offered to guests 1
13 fermented mare's milk (kumis) Kazakhstan Frequently used in traditional medicine and seen as beneficial for health 1
14 fermented mare's milk (kumis) Kazakhstan Associated with cultural festivals and celebrations 1
15 fermented mare's milk (kumis) Kazakhstan Considered a valuable source of nutrition and sustenance 1
16 kumis (fermented mare's milk) Kazakhstan Considered a traditional and common beverage 1