| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | kalo | India | In India, kalo refers to the black gram or urad dal, which is commonly used in cooking traditional dishes like dal makhani and idli. | 1 |
| 2 | kalo | India | Not a commonly known concept in India, as it is a traditional Hawaiian food | 1 |
| 3 | kalo | India | A colloquial term for 'if' or 'when' in Hindi language, commonly used in everyday conversations and informal communication. | 1 |