1
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eating spicy food
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China
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Spicy dishes are a common and essential part of the culinary culture.
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1
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2
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food spicy level
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China
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Spicy food is a significant part of the cuisine, and people commonly enjoy food at moderately spicy levels.
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1
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3
|
spicy food
|
China
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Spicy food is common and popular in many regions of China.
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1
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4
|
spicy food
|
China
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Spicy food is commonly enjoyed in many regions of China, with Sichuan cuisine being particularly well-known for its fiery flavors.
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1
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5
|
spicy food
|
China
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A regular part of cuisine, reflecting a love for flavors and heat.
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1
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6
|
spicy food
|
China
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Spicy flavors are commonly enjoyed in traditional dishes.
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1
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7
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spicy food
|
China
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Less commonly eaten, with milder flavors being preferred in many dishes
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1
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8
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use of spicy food
|
China
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Spicy food is an integral part of local cuisine and enjoyed by a significant portion of the population
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1
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