1
|
eating spicy food
|
Europe
|
Eating spicy food is not as common and may not be preferred by everyone
|
1
|
2
|
spicy food
|
Europe
|
Not as commonly enjoyed and is sometimes perceived as overly intense in European cuisine
|
1
|
3
|
spicy food
|
Europe
|
Less common and not as popular, with milder flavors preferred in many dishes
|
1
|
4
|
spicy food
|
Europe
|
Spicy food is enjoyed by some, but not as prevalent in the overall cuisine.
|
1
|
5
|
spicy food
|
Europe
|
Spicy food is not as common in traditional European cuisine and may not be expected in every dish.
|
1
|
6
|
spicy food
|
Europe
|
Less commonly consumed and tolerated
|
1
|
7
|
spicy food
|
Europe
|
Spicy food is enjoyed by some, but not a staple in most traditional dishes.
|
1
|
8
|
spicy food
|
Europe
|
Less common, with milder flavors preferred in traditional dishes
|
1
|
9
|
spicy food
|
Europe
|
Spicy food is enjoyed by some, but not as prevalent in traditional European cuisine
|
1
|
10
|
spicy food
|
Europe
|
Less common and generally mild
|
1
|
11
|
spicy food
|
Europe
|
Spicy food is less commonly enjoyed, with milder flavors preferred
|
1
|
12
|
spicy food
|
Europe
|
Spicy food is not as commonly consumed and is often considered too hot for many people.
|
1
|
13
|
spicy food
|
Europe
|
Spicy food is enjoyed by some, but not a dominant flavor profile
|
1
|