1
|
attitude towards organic food
|
China
|
Historical preference for natural, organically grown produce, but growing food safety concerns
|
1
|
2
|
certified organic
|
China
|
Certified organic products are less commonly sought after in India and China, as conventional farming practices are deeply entrenched and seen as sufficient.
|
1
|
3
|
organic
|
China
|
Organic farming may be the traditional and default method, and many households do not actively seek out organic labeled products.
|
1
|
4
|
organic farming
|
China
|
Organic farming may be practiced informally and without strict certification processes
|
1
|
5
|
organic food
|
China
|
Organic food is not as commonly sought after due to the perception that all food should be natural and without chemicals.
|
1
|
6
|
organic food
|
China
|
Commonly consumed in rural areas, but less recognized and less widely available in urban supermarkets
|
1
|
7
|
organic food
|
China
|
Considered the traditional and default way of farming, and is more affordable compared to imported organic options
|
1
|